Daikon Radish Leaves with Oyster Sauce and Mayonnaise!!.
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, daikon radish leaves with oyster sauce and mayonnaise!!. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Daikon Radish Leaves with Oyster Sauce and Mayonnaise!! is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Daikon Radish Leaves with Oyster Sauce and Mayonnaise!! is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook daikon radish leaves with oyster sauce and mayonnaise!! using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Daikon Radish Leaves with Oyster Sauce and Mayonnaise!!:
- {Get 1 of daikon radish Daikon radish leaves.
- {Take 1 tbsp of Mayonnaise.
- {Take 1 tbsp of Oyster sauce.
- {Take 1/2 packages of Bonito flakes.
Steps to make Daikon Radish Leaves with Oyster Sauce and Mayonnaise!!:
- Use all of the daikon radish leaves except for about the first 3 cm from the top..
- Boil the leaves in a pot with salted water for a while. Cool in cold water and then thoroughly wring out the excess moisture..
- Cut into about 2 cm pieces. Mix with the flavoring ingredients and the bonito flakes. You can adjust the amount of daikon leaves you want to use. The ratio for mayo and oyster sauce is 1:1..
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