Easiest Way to Make Award-winning Chilled Tofu with Grated Daikon Radish and Shirasu

Chilled Tofu with Grated Daikon Radish and Shirasu.

Chilled Tofu with Grated Daikon Radish and Shirasu

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, chilled tofu with grated daikon radish and shirasu. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chilled Tofu with Grated Daikon Radish and Shirasu is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Chilled Tofu with Grated Daikon Radish and Shirasu is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have chilled tofu with grated daikon radish and shirasu using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chilled Tofu with Grated Daikon Radish and Shirasu:

  1. {Take 150 grams of Tofu.
  2. {Prepare 1 of Daikon radish.
  3. {Make ready 1 of Shirasu.
  4. {Take 1 tbsp of Soy sauce.

Steps to make Chilled Tofu with Grated Daikon Radish and Shirasu:

  1. Grate the daikon..
  2. Put the chilled tofu on a plate and top it with the grated daikon! Sprinkle on the shirasu..
  3. Pour on some soy sauce, and you're done!.

So that is going to wrap it up with this special food chilled tofu with grated daikon radish and shirasu recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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