Daikon Radish & Egg in Beef Stock Soup.
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, daikon radish & egg in beef stock soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Daikon Radish & Egg in Beef Stock Soup is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Daikon Radish & Egg in Beef Stock Soup is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have daikon radish & egg in beef stock soup using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Daikon Radish & Egg in Beef Stock Soup:
- {Make ready 6 of cm Daikon radish.
- {Prepare 4 of Green onions.
- {Make ready 1 of Egg.
- {Prepare 3 tsp of Dashida.
- {Make ready 1 of Salt.
- {Get 1 dash of Pepper.
- {Make ready 650 ml of Water.
Instructions to make Daikon Radish & Egg in Beef Stock Soup:
- Slice the daikon radish into 5 mm thick chunks or strips..
- Boil some water and add the dashida stock and daikon radish. Place a lid over the pan to keep all of the moisture in and boil the radish until soft..
- The amount of stock granules that you need to use varies depending on the brand so make sure to add them according to the instructions on the packaging..
- Once the daikon has softened, adjust the flavour with salt and pepper. If the soup has reduced more than anticipated and become too thick, then pour in some more water..
- Add some scallions, chopped into 3-4 cm lengths, to the soup..
- Next, drizzle a beaten egg into the soup. When it's fluffy and floats to the surface, give the soup a mix and turn off the heat. Both eggs and scallions taste better when only partially cooked..
- Transfer the soup to dishes and it's ready to serve..
So that's going to wrap this up with this special food daikon radish & egg in beef stock soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!