Steps to Make Ultimate Easy and Delicious Daikon Radish Stew

Easy and Delicious Daikon Radish Stew.

Easy and Delicious Daikon Radish Stew

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy and delicious daikon radish stew. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy and Delicious Daikon Radish Stew is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Easy and Delicious Daikon Radish Stew is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy and delicious daikon radish stew using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Delicious Daikon Radish Stew:

  1. {Prepare 1/2 of Daikon radish.
  2. {Take 2 of Chicken thigh meat.
  3. {Make ready 1 of packet Shimeji mushrooms.
  4. {Prepare 1 of Plain flour.
  5. {Take 1 of Butter or margarine.
  6. {Prepare 1 of White Sauce.
  7. {Take 1 of Salt and pepper.
  8. {Prepare 2 of Soup stock cubes.
  9. {Take 500 ml of Water.
  10. {Prepare 150 ml of Milk.
  11. {Get 1 dash of Daikon radish leaves.

Instructions to make Easy and Delicious Daikon Radish Stew:

  1. Peel the daikon radish and cut into large chunks. Shred the shimeji mushrooms. Mix together the salt, pepper, and flour. Cut the chicken into large, bite-sized chunks and coat with the flour mixture..
  2. Heat the butter or margarine in a large pot, then cook the chicken (Be careful not to burn it)..
  3. When the chicken has turned golden brown, remove from the pot and cook the daikon radish and shimeji mushrooms..
  4. Add the water and soup stock cubes. Boil for a while..
  5. When the daikon radish has softened, add the cooked chicken, white sauce, and milk. Season with salt and pepper..
  6. Parboil the daikon radish leaves in salted water, chop them up, and garnish the stew..

So that is going to wrap this up with this exceptional food easy and delicious daikon radish stew recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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